Located in Manhattan’s vibrant Flatiron neighborhood in a historic turn-of-the-century building, Harding’s, is the ideal wedding reception venue for the non-traditional couple looking to evoke an air of nostalgia on their wedding day. Exposed brick walls, antique mirrors, vintage chandeliers, and an oversized, century-old American flag preserve the rich history of this two-level gem from the Gilded Age. The 19th-century ambience creates a dramatic backdrop for a stunning wedding reception. From the beginning, Harding's takes you in and treats you like family. They listen to what you want and work with you to ensure that every aspect of your day is perfect. Their entire team prides itself on making your special day unique and memorable. Executive Chef Joel Zaragoza pays homage to America’s culinary heritage with an emphasis on fresh, seasonal ingredients. Harding’s inspired menu fuses modern influences with flavors of Americana. Couples will have the option to dazzle their guests with this spectacular food. Celebrate your special day at Harding’s for a wedding you’ll never forget.
Indoor Ceremony, Indoor Reception
Max Indoor Ceremony: 150 guests
Max Indoor Reception: 150 guests
Flexible set up start time. Early morning can be arranged. Events must end by midnight or later end time can be arranged with the venue.
There is no rental fee for the reception. There is a food and beverage minimum applied to all events: peak season ranges from $12,000 to $18,000, off peak season ranges from $12,000 to $15,000 depending on day of the month and peak day. Ceremony allows 150 guests standing and 80 guests sitting. The venue allows 5 hours of event time excluding set up and clean up time. Additional hours can be arranged. Cocktail style reception weddings can accommodate 150 guests, seated dinner can accommodate 100 guests.
The average wedding cost at Harding's is estimated at between $15,678 and $24,171 for a ceremony & reception for 100 guests.
|Bride's dressing area|
|Coat check room|
|Tables and chairs provided|
|Linens, silverware, glassware provided|
|Venue set up and clean up|
|Day of onsite manager|
|Full kitchen facilities|
|All food and beverage handled by venue|
|Food & beverage minimum|
|Venue must approve all decorations|
|No rice, birdseed, confetti, etc.|
|Catering provided by venue|
|Amplified music OK indoors only|
|Smoking outside only|
|Alcohol must be provided by venue|
|Music must end by midnight|