L'Auberge Carmel

Monterey/Carmel Valley

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Description

The three-story, wood frame and stucco building was designed by a San Francisco architect with an old-world, European touch. Built in 1929, the crux of the simple, yet luxurious coastal retreat is a landscaped courtyard resembling a French-country estate. Blooming flowerboxes decorate nearly every window. Enclosed by the resort, the courtyard is shielded from ocean breezes. The brick floor provides a colorful contrast to the manor's white-walled exterior and dark rooftop. The quaint, village-style venue can accommodate 100 standing and 60 seated. A small, private affair can be held in the Aubergine Dining Room for up to 28, offering tapestry-curtained windows to view the passers-by. A wine cellar holding the restaurants 4,500-bottle collection is also a more intimate option.

Venue Style

Hotel/Resort, Bed & Breakfast/Inn, Outdoor

Services

Outdoor Ceremony, Indoor/Outdoor Reception

Capacity

Max Outdoor Ceremony: 60 guests
Max Indoor Reception: 28 guests
Max Outdoor Reception: 60 guests

Time Restrictions

Set up time can start as early as 8:00AM. Events must end by 10:00PM.

Rental Fees

For weddings of more than 8 people, the venue requires a 2-night stay and a full buyout of the hotel for $24,000, which includes 20 guestrooms.

Wedding Cost

The average wedding cost at L'Auberge Carmel is estimated at between $30,457 and $38,627 for a ceremony & reception for 50 guests.

Catering

Provided

Alcohol

Provided

Amenities Included

Event coordination
Ceremony arch
Tables and chairs provided
Linens, silverware, glassware provided
Outdoor lighting
Venue set up and clean up
Overnight accommodations available
Day of onsite manager
Full kitchen facilities
Valet/shuttle service provided

Special Restrictions

All food and beverage handled by venue
Food & beverage minimum
Valet parking or shuttle service required
Venue must approve all decorations
Wheelchair access limited
Catering provided by venue
Amplified music OK indoors and outdoors
Smoking in designated areas only
Alcohol must be provided by venue
Music must end by 10:00PM
Buyout of the hotel required for Friday and Saturday weddings
No rice, birdseed, confetti, glitter
Complimentary valet parking