The Country Cat Calico Room

Valet parking

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Starting at $980 for 50 Guests

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Starting at $0k for 50 Guests
Starting at $0k for 50 Guests

Venue capacity

up to 60

Starting price

1K$ to start

Services

Seated Dinner
Cocktail Reception

Styles

Event Center

Overview

We serve up a made-from-scratch, farm-to-table dining experience that embodies American craft cooking. Adam and Jackie Sappington, the husband-and-wife chef owners of The Country Cat, have created a menu that reflects the ever-changing culinary landscape of American heritage cuisine, featuring classic dishes from Adam’s Midwest country upbringing recreated with Northwest style and ingredients. The cozy and soulful restaurant is nestled in Southeast Portland’s Montavilla neighborhood, reminiscent of Adam’s hometown in Missouri, allowing the duo to foster a dining environment that serves the community first. The Calico Room provides intimate private dining for all occasions with décor featuring cream colors and dark wood, with full audio/visual equipment, in a 1,200 square foot space. The space, just minutes from PDX airport, seats 40 and can accommodate 60 standing.

Venue Notes

There is no rental fee for the reception but there is a food and beverage minimum applied to all events. The venue allows 4 hours of event time excluding set up and clean up time. Additional hours can be arranged for a fee of $100/hr. Please inquire with venue for additional serving staff fees with guest counts over 25.

Amenities And Requirements

Amenities

Dance floor
Day-of coordinator
Full kitchen facilities
Linens, silverware, glassware provided
Public parking
Tables and chairs provided
Venue set up and clean up

Requirements

- $15 corkage fee- Alcohol must be provided by venue- All food and beverage handled by venue- Amplified music OK indoors only- Catering provided by venue- Food & beverage minimum- Music must end by 2:00AM- Smoking outside only- Venue must approve all decorations