Jardinière is a San Francisco landmark by celebrity Chef Traci Des Jardins. Located in the chic neighborhood of Hayes Valley, the menu offers French-California cuisine with a focus on local and seasonal ingredients. Tailored service allows guests to enjoy amazing flavors while under the care of an attentive staff. Jardinière offers modern elegance for your special day.

One option for your event is a full restaurant buyout for groups up to 120 people. Buyouts are so much fun as they allow your group to have exclusive use of both floors. They also give your guests the opportunity to enjoy all areas of the restaurant.

Descend a grand staircase in your gown to say your vows before all your loved ones. Your guests will enjoy delicious cocktails and wonderful bites in the first floor including the J Lounge and Franklin Room before your festive reception. A large central opening above both the bar and the two-tiered dining area is a dramatic inverted champagne glass dome, with twinkling lights to remind guests of bubbles in a champagne bottle. Vintage windows envelop upstairs and downstairs dining areas, showing off the building's original exposed brick walls, along with mahogany columns with tapered rose-colored glass sconces that light the way for dinner and dancing.

For groups up to 56 people, we offer our Franklin Room. The semi-private Franklin Room can be completely enclosed with our elegant, floor to ceiling platinum curtains, creating a private dining experience. The curtains may be left partially open to welcome in the restaurant’s elegant atmosphere. Jardinière’s distinctive cheese cave and attractive exposed brick walls border the area.

For a truly elegant & modern wedding experience exuding style and luxury, look no further than Jardinière.